The Sun Inn

Food

The kitchen is open Tuesday to Saturday from 18:00 till 21:00

Beef Chilli Nachos

6.95
Crispy nachos covered in beef chilli, served with guacamole and sour cream dip

Veg Chilli Nachos

6.95
Crispy nachos covered in red pepper, bean and aubergine chilli, served with a guacamole dip
Vegan, Vegetarian

Garlic Bread

3.50
A toasted garlic baguette, served plain
Vegetarian

Cheesy Garlic Bread

3.95
A toasted garlic baguette covered in melted cheese
Vegetarian

10 oz Welsh Rump Steak

18.95
Locally sourced beef steak cooked to your choosing, served with salad, onion rings, mushrooms, and a choice of jacket potato or chips
Add peppercorn sauce for £2.50
Gluten Free

12 oz Gammon

14.95
Grilled 10oz gammon, served with a choice of egg, salad, onion rings, mushrooms, and a choice of chips or jacket potato
Gluten Free

Steak & Ale Pie

12.95
Served with peas, gravy and a choice of chips or mash

Veg Shepherds Pie

12.95
Served with bubble and squeak cakes
Vegan, Vegetarian

Curry of the Day

12.95
Served with rice, chips and mango chutney. Please ask or check the specials board.

Cod & Chips

13.95
Tempura battered cod served with peas and chips

Beef Chilli

12.95
Served with basmati rice or jacket potato

Vegan Chilli

12.95
Red pepper, bean & aubergine chilli served with basmati rice or jacket potato
Vegan, Vegetarian

4 oz Beef Burger

12.95
Served in a seeded brioche bun with onion rings and chips
Double up for £2.00 extra!

4 oz Cheese Burger

12.95
Served in a seeded brioche bun with onion rings and chips
Double up for £2.00 extra!

Chicken Burger

12.95
Chicken in breadcrumbs in a seeded brioche bun, served with cheese, onion rings and chips
Double up for £2.00 extra!

Vegan Burger

12.95
Vegetables in breadcrumbs served in a seeded brioche bun, with onion rings, chips and vegan mayo
Double up for £2.00 extra!

Cheese & Beans

9.95
Jacket potato topped with cheese & beans – served with side salad
Vegetarian

Tuna Mayo

9.95
Jacket potato topped with tuna mayo – served with side salad
Gluten Free

Cheese & Coleslaw

9.95
Jacket potato topped with cheese & coleslaw – served with side salad
Gluten Free, Vegetarian

Steph’s Special

9.95
Jacket potato topped with chip shop curry sauce, cheese and mayonnaise
Gluten Free, Vegetarian

Sausage & Chips

9.95
Served in a basket

Scampi & Chips

9.95
Served in a basket

Chicken Chunks & Chips

9.95
Served in a basket

1/4 Chicken & Chips

9.95
Served in a basket

Cheesy Garlic Bread

3.95
Vegetarian

Garlic Bread

3.50
Vegetarian

Onion Rings

3.50
Vegetarian

Coleslaw

3.00
Gluten Free, Vegetarian

Chips & Cheese

4.00
Gluten Free, Vegetarian

Chips

3.00
Gluten Free, Vegetarian

Gravy

2.50
Gluten Free, Vegetarian

Curry Sauce

2.50
Gluten Free, Vegetarian

BBQ Sauce

2.50
Gluten Free, Vegan

Sweet & Sour Sauce

2.50
Gluten Free, Vegan

Chicken Nuggets

7.95
Served with chips & a choice of peas or beans
Adult size portion for £3.00 extra!

Sausages

7.95
Served with chips & a choice of peas or beans
Adult size portion for £3.00 extra!

Fish Fingers

7.95
Served with chips & a choice of peas or beans
Adult size portion for £3.00 extra!

Choc Fudge Cake

6.95
Four layered chocolate fudge cake served warm, with ice cream or cream

Cheesecake

6.95
Biscoff cheesecake drizzled with Biscoff sauce, served with ice cream or cream

Ice Cream (Kids)

3.95
Strawberry or vanilla ice cream served with a Flake and a choice of sauce
Gluten Free, Vegetarian

Ice Cream (Adults)

5.95
Strawberry or vanilla ice cream served with a Flake and a choice of sauce
Gluten Free, Vegetarian

Contact & Bookings

The kitchen is open Tuesday to Saturday from 6pm to 9pm

Give us a ring on 01834 871322 to book a table. If there are six or more of you, it’s best to book ahead – we’re a small place and we fill up fast.

You’ll find us right in the middle of St Florence. Pop SA70 8LS into the sat nav and you’re sorted.

Opening hours

Monday to Thursday: 4pm – 11pm

Friday: 3pm – 12:30am

Saturday: 2pm – 11pm

Sunday: 2pm – 11pm

© The Sun Inn

Design by Flock of Clouds